Coumaric acid
Coumaric acid Coumaric acid is an acid with a brute or molecular formula: C9H8O3. Coumaric acid together with ferulic acid,
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Active principles
Section dedicated to technical data sheets on natural active ingredients produced by plants or fungi and of various uses in food, pharmaceuticals and chemistry. Among these substances some have legislative restrictions, also depending on the country where they can be used. The most important thing that emerges from the study of these is that Nature is our largest laboratory, able to offer us all the necessary solutions.
Guido Bissanti
Asperuloside
Asperuloside Asperuloside, whose term in the official IUPAC nomenclature is: [(4S, 7S, 8S, 11S) -2-oxo-8 – [(2S, 3R, 4S, 5S,
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Vasicinone
Vasicinone Vasicinone, whose official name in the IUPAC nomenclature is: (1S) -1-hydroxy-2,3-dihydropyrrole [2,1-b] quinazolin-5 (1H) -one is a brute or
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Δ-3-carene
Δ-3-carene The δ-3-carene, whose term in the official IUPAC nomenclature is: 3,7,7-trimethylbicycle [4.1.0] hept-3-ene is a bicyclic monoterpene with a
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Lactucarium
Lactucarium Lactucarium is the milky liquid secreted by several species of lettuce, particularly in wild lettuce (Lactuca virosa L.), usually
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Rebaudioside A
Rebaudioside A Rebaudioside A is a steviol glycoside contained in the leaves of the Stevia plant (Stevia rebaudiana Bertoni). Rebaudioside
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Stevioside
Stevioside Stevioside, whose term in the official IUPAC nomenclature is: beta-D-glucopyranosyl- (1R, 4aS, 7S, 8aR, 10aS) -7- (2-O- (beta-D-glucopyranosyl) alpha-D-glucopyranosiloxy)
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