Vanillin
Vanillin Vanillin, also known as vaniglin, whose term in the official IUPAC nomenclature is: 4-hydroxy-3-methoxybenzaldehyde, has a brute or molecular
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Active principles
Section dedicated to technical data sheets on natural active ingredients produced by plants or fungi and of various uses in food, pharmaceuticals and chemistry. Among these substances some have legislative restrictions, also depending on the country where they can be used. The most important thing that emerges from the study of these is that Nature is our largest laboratory, able to offer us all the necessary solutions.
Guido Bissanti
Indigotine
Indigotine Indigotine, whose term in the IUPAC nomenclature is: Disodium; (2E) -3-bone-2- (3-bone-5-sulfonate-1H-indol-2-ylidene) -1H-indol-5-sulfonate and whose brute or molecular formula
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Chrysophanic acid
Chrysophanic acid Chrysophanic acid or methylanthrachinone, also known by the names of chrysophanol or rumicin, is a quinone. Chrysophanic acid
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