Sarsasapogenin
Sarsasapogenin Sarsasapogenin, whose term in the official IUPAC nomenclature is: (2S, 2′R, 4aS, 4bS, 5′S, 6aS, 6bR, 7S, 9aS, 10aS,
Read moreUnder the category of practical guides you can find a series of practical advice on how to grow, how to produce, agronomic techniques and other useful information. The guide is written in a language that is understandable even to non-professionals and for this reason, every single contribution is presented in an essential but immediately practical and executable way. The various cards have therefore been created eliminating superfluous scientific and technical references that are not useful for this purpose.
Guido Bissanti
Sarsasapogenin Sarsasapogenin, whose term in the official IUPAC nomenclature is: (2S, 2′R, 4aS, 4bS, 5′S, 6aS, 6bR, 7S, 9aS, 10aS,
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Read moreSmitilbine Smitilbine, whose term in the official IUPAC nomenclature is: (2R, 3S) -2- (3,5-dihydroxyphenyl) -5,7-dihydroxy-3 – [(2S, 3R, 4R, 6S)
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Read moreResveratrol Resveratrol, whose term in the official IUPAC nomenclature is: 5- [2E- (4-hydroxyphenyl) -ethenyl] benzen-1,3-diol is a non-flavonoid phenol with
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Read moreLaboratory cultivation of Cordyceps sinensis Cordyceps sinensis (Cordyceps sinensis (Berk.) Sacc. 1878) or (Ophiocordyceps sinensis (Berk.) G.H.Sung, J.M.Sung, Hywel-Jones &
Read moreHow to prune the sour cherry The sour cherry, known as tart cherry, dwarf cherry (Prunus cerasus L., 1753) is
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