2 December 2022 - Page 3 of 4 - An Eco-sustainable World

Camphor

Camphor Camphor (or D – (+) – camphor), has a brute chemical formula: C10H16O and is a cyclic ketone, derived

How to grow pecan walnut The pecan (Carya illinoensis (Wangenh.) K.Koch, 1869) is a fruit tree of the Juglandaceae family

Panonychus ulmi The red spider mite of the fruit bearing and vine (Panonychus ulmi Koch, 1836) is a moth, the

One third of the food produced in the world is thrown away Sustainable nutrition involves eating nutritionally healthy food, with

Spike The spike is a simple inflorescence (typical of Poaceae) formed by numerous flowers that are devoid of peduncle (sessile);

How to grow the Bougainvillea The Bougainvillea is a shrub plant, of the Nyctaginaceae family, native to tropical areas (especially

The Berberine Berberine is a quaternary ammonium salt of the group of benzylisoquinoline alkaloids whose brute formula is: C20H18NO4 +.

Calvatia gigantea The Giant puffball (Calvatia gigantea (Batsch) Lloyd, 1904) is a fungus belonging to the family Agaricaceae which can

Acer monspessulanum The lesser maple, also known as trilobe, baskets, maple, spiny or maple of Montpellier (Acer monspessulanum L.) is

Medicago sativa Alfalfa (also known as Spanish herb) or alfalfa (Medicago sativa L.) is a herbaceous plant belonging to the