October 2023 - Page 6 of 7 - An Eco-sustainable World

Nutritional value of alfalfa sprouts

Nutritional value of alfalfa sprouts Alfalfa (Medicago sativa L., 1753) is a herbaceous plant belonging to the Fabaceae family, native

Schizostachyum brachycladum The Bali kuning bamboo or sacred Bali bamboo (Schizostachyum brachycladum (Kurz ex Munro) Kurz, 1870) is a shrub

Red Masai sheep The Masai or Tanganyika red sheep (Ovis aries Linnaeus, 1758) is a native East African breed for

Dittrichia viscosa The false yellowhead or woody fleabane, sticky fleabane, yellow fleabane (Dittrichia viscosa (L.) Greuter, 1973) is a herbaceous

Nutritional value of green beans The green bean is the green, unripe pod of several cultivars of the common bean

Bestiary of the Capitalocene Human beings, with their incessant activities of resource extraction and waste creation, are having an impact

Monstera deliciosa The Swiss cheese plant or split-leaf philodendron (Monstera deliciosa Liebm., 1849) is a herbaceous species belonging to the

Geographic map of Guatemala Guatemala is a country in Central America, with a population (in 2019) of approximately 17,500,000 inhabitants.

Syagrus coronata The ouricury palm or aricuri palm, licuri palm (Syagrus coronata (Mart.) Becc.) is an arboreal species belonging to

Galeorhinus galeus The school shark or tope, tope shark, snapper shark, soupfin shark (Galeorhinus galeus Linnaeus, 1758) is a shark