The action of bacteria in the soil
The action of bacteria in the soil is a function of the microbiological ecosystem present therein For many years, agriculture
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Agriculture Planet is a column that addresses the issues of agriculture with a broader vision, beyond the reductionist model of the so-called green revolution; analyzing transversal components and the principle of multi-complexity of systems. An approach that connects ecological principles and human needs by setting it on a new synchrony, where culture, science, ethics and politics must be faced with a new vision.
Guido Bissanti
The action of bacteria in the soil is a function of the microbiological ecosystem present therein For many years, agriculture
Read moreAgroecology and soil health: a strategy against desertification and degradation For a long time, modern agriculture considered soil simply a
Read moreAgroecology and mycorrhizae: the new frontier of biological fertility For decades, modern agriculture has considered deep soil cultivation—intense plowing, subsoiling,
Read moreAgri-food Biodistricts: Necessary Opportunities and Unexpected Prospects History Briefs. In the 18th century, Physiocracy (from the Greek “government of nature”)
Read moreAgroecosystems: Competition or Collaboration? In contemporary scientific debate, the dichotomy between competition and collaboration within agroecosystems is a hotly debated
Read moreThe Agroecological Paradigm: What Agriculture Made Us Forget Imagine a cultivated field. Neat rows, a single crop, everything seemingly under
Read moreTEA and agroecology: why the comparison raises doubts In recent times, an increasingly evident trend has been gaining traction in
Read moreFrom standard to transformation: agroecology as a concrete path in agricultural companies In the contemporary debate on agroecology, one of
Read moreThe Mediterranean and the Challenge of Desertification: Towards Common Policies to Save Soil and Communities From Sicily to North Africa,
Read moreTowards a new agroecological paradigm For over a century, we have measured agriculture with a seemingly neutral and objective indicator:
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