Natural tomato-based insecticide
This insecticide is an excellent remedy against some insects such as cabbage, Colorado beetle, aphid, pea torch and many noodles. For its preparation it is enough to have 75 grams of fresh tomato leaves and 5 liters of water (or similar proportions depending on the quantities needed).
All fresh tomato leaves, including the feminines that are removed during plant cleanup during growth, can be prepared in macerated.
For the preparation just leave the fresh leaves submerged in 5 liters of water at room temperature for three days. This macerate is diluted 2 times and sprayed on the plants.
The treatment must be repeated 2 to 3 times a day when the first parasites appear and, above all, it is totally ecological.